THE BEST PASTEL
The most common fillings are ground meat, mozzarella, catupiry, heart of palm, codfish, cream cheese, chicken and small shrimp.
The pastel is classified in Brazilian cuisine as a salgado(savoury snack). It’s traditionally sold on the streets, in open-air marketplaces or in fast-food shops known as pastelarias.
TOP 10 BEST PASTEL IN NYC:
fogodechao.com
berimbaunyc.com
ricexbeansny.com
casarestaurant.com
becobar.com
www.beijaflor.nyc
viabrasilrestaurantnyc.com
48-06 Skillman Ave, Long Island City
copacabanabraziliangrill.com
31st Avenue